A.S. ALSARAN, S. Z. ALANAZI, M. A. ALSIDRANI, K. A. ALENAZI, M. M. ALOTAIBI, A. A. ALQARNI, M. H. ALMUTRAFI, R. T. MUJAHID, A. M. ALDUGHAILBI. Food, Nutrition, and Occupational Therapy in Clinical Practice: A Comprehensive Review. Eduzone: International Peer Reviewed/Refereed Multidisciplinary Journal, [S. l.], v. 15, n. 1, p. 69–76, 2026. Disponível em: https://eduzonejournal.com/index.php/eiprmj/article/view/928. Acesso em: 23 apr. 2026.